Saturday, July 27, 2013


Athok sone (aka) Northern Light Salad

 Before mixing Athok Sone
Tea-leaf salad

The first Myanmar/Burmese Restaurant was opened in 15th of April 2013. What a surprise for those who hardly heard about Myanmar cuisine!! Montrealers who have never tasted Myanmar cuisine are quite excited whereas those who have already experienced Myanmar Cuisine quickly came to dine here.

Customers came to dine here pay us, and appreciate our cuisine. We are thankful to those friends and family members who support us and help us.

So far, our authentique dishes have been overwhelmingly accepted by the customers. Our cuisine is somewhat very different from other Southeast Asian cuisines. We use some of the main spices they use, we add some distinct products directly imported from Myanmar.

We are doing our best to get better everyday. In a few days, we will publish the Menu online.